If I had an extra hand I’d use it to build another arm so I could hug you while cooking onions.
The horror here is using that knife to cut onions.
Get a proper chef’s knife, hell a cheap Victorinox you find in any commercial kitchen is like $20
I usually use a butter knife, is that not the proper way to do it?
I’m not sure this qualifies as food porn, but I often wish for a third hand too
It’s food (preparation) porn
Only if you’re into gore :(
Where would you put it? Forehead? Chest? Grundle?
Topical ointment for the parabellum.
The taint, obviously
protip: if you cut along the ‘grain’ of the onion instead of against it, you’ll be able to get a thinner slice and it will make you cry less. Cutting against the grain is better for salads or uncooked onion imo
keep in mind none of that really applies to using a serrated blade…
Obviously… I would normally use a butterknife, but I thought… perchance… the serrated might make me seem fancy?
