susieq0044@sh.itjust.works to FoodPorn@lemmy.worldEnglish · 3 days agoPumpkin Gnocchi with butter and olive oil, burrata affumicata, grilled and steamed carrots and steamed broccoli.sh.itjust.worksimagemessage-square5linkfedilinkarrow-up172arrow-down15
arrow-up167arrow-down1imagePumpkin Gnocchi with butter and olive oil, burrata affumicata, grilled and steamed carrots and steamed broccoli.sh.itjust.workssusieq0044@sh.itjust.works to FoodPorn@lemmy.worldEnglish · 3 days agomessage-square5linkfedilink
minus-squareeodur@piefed.sociallinkfedilinkEnglisharrow-up7·2 days agoThat does not look like the broccoli I am familiar with. It all looks super tasty though.
minus-squareprole@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up1·2 days agoLooks like broccoli rabe (which is amazing on a roast pork sandwich). Apparently it’s also called “rapini” https://en.wikipedia.org/wiki/Rapini
minus-squarePumaStoleMyBluff@lemmy.worldlinkfedilinkEnglisharrow-up1·2 days agoIt could be broccolini with the amount of stems, but I don’t see any florets at all, only leaves. Maybe a young kale or collard? Haha I can’t tell
That does not look like the broccoli I am familiar with. It all looks super tasty though.
Looks like broccoli rabe (which is amazing on a roast pork sandwich).
Apparently it’s also called “rapini” https://en.wikipedia.org/wiki/Rapini
It could be broccolini with the amount of stems, but I don’t see any florets at all, only leaves. Maybe a young kale or collard? Haha I can’t tell