Edit: guilty, I put tinfoil on top, then sear at the end. The patties in the picture will be flipped one more time

  • Buddahriffic@lemmy.world
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    21 days ago

    Nah, not a fan of brisket in general, so I don’t cook it. Not a huge fan of the beef flavour, and brisket really concentrates that flavour compared to other cuts I prefer when I do occasionally have beef.

    Though I won’t try to imply that you’re a lesser person if you do like it, overcooked or not.