I found some frozen burger patties in the freezer but didn’t have buns or the ability to buy any. So I made some.
While thinking about the side dish I figured I would make some potato chips and try making carrot chips too. Learned that carrot chips need to be a bit thicker than potatoes. And that they will turn your oil orange.
Beef was free from prior house guests. Cost per person $1.25
See…do you know how many chips you can make with 10 lbs of potatoes? It won’t stop me from eating a whole bag.
Do you know how long it will take to make 10lbs into chips? You will stop eventually.
Exactly. It’s a self limiting process.
Maybe, but that will be a wonderful few minutes.