I go Ancho chili powder.
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Joined 10 months ago
Cake day: September 3rd, 2025
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Ever notice bats are always wrapped up in a towel in photos like this? I think that solidifies my assumption they are vampires and you must contain them in their bat form to keep yourself safe.
I make a guajillo/ancho/arbol adobo sauce that I freeze and put a little bit on ribs or whatever needs a little kick. I love guajillo so much.