You can do some pretty cool things with WW SP, but I feel like working with it really makes me appreciate Linux and the Foss community so much more. WW always feels so proprietary.

Sesame oil in ramen definitely takes it to the next level. Another fun addition is liquid dashi concentrate, which lends a nice deep umami flavor.

The other umami adder that’s worth playing with is fish sauce. I find that as it cooks it loses its aroma, making it easy to use in a wide variety of recipes.

One factor is that laptops need a little more design work to build out main boards and validate relative to a desktop, especially considering that you optimizing for power draw and that very little of the design is socketed. As a result a good chunk of the Linux laptop market uses OEM provided designs and then tailors their software around it. Last I heard system76 was working to bring that design work in house.